Category : Salads
Cuisine : Southern
Mixed greens served with pears and walnuts in a dressing made with apricot nectar, red wine vinegar and fresh mint.
Posted By : bobtinam@gmail.com
Cuisine : American
Tuna salad made with chopped romaine, crispy bacon, and cherry tomatoes.
Category : Vegetable salads
Lemon and tarragon flavor this refreshing chilled salad that has been a family favorite for many years.
2015 State Fair
Category : Poultry
Cook chicken in crockpot with broccoli cheddar soup, rice, and broccoli.
Servings: 4 • Serving Size: 1 skewer • Old Pts: 3 • Weight Watchers Points+: 4 Calories: 164 • Fat: 4 g • Protein: 26 g • Carbs: 4 g • Fiber: 1 g •...
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