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Category : Breads
Cuisine : Italian
Bread seasoned with mozzarella, basil, and sun-dried tomatoes.
Posted By : swilliamson
Category : Appetizers
Cuisine : American
Flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey and balsamic vinegar; makes a very pretty appetizer.
Posted By : swilliamson
Category : Salads
Cuisine : Southern
Shrimp and artichokes marinated in balsamic vinegar, olive oil and garlic-and-herb dressing.
Posted By : swilliamson
Category : Cold Dips
Cuisine : Greek
Hummus, feta, tomatoes, cucumbers and olives; serve with pita chips.
Posted By : swilliamson
Category : Cold Dips
Cuisine : Mexican
Slightly sweet and not too spicy; peppers, beans, corn and Italian salad dressing.
Posted By : swilliamson
Category : Beef
Cuisine : French
Allspice and nutmeg seasoned meatballs served over rice or noodles with Burgundy sauce; meatballs marinade overnight before cooking.
Posted By : swilliamson
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