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Recipe Detail

4 Ingredient Protein Pancakes

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Number of Servings:

Ingredients:

  1. 1/2 - bananas mashed
  2. 3 - egg whites
  3. 1/4 teaspoons - baking powder
  4. 1 - vanilla protein powder 1 scoop

Directions:

1. Combine all ingredients in a mixing bowl until smooth.

2. Lightly spray a skillet with non-stick spray and heat on medium heat. Pour about 1/4 cup of the batter into the pan. Cook about 3 to 4 minutes, or until pancakes begin to bubble in the center. Carefully flip and cook for another 2 to 3 minutes. Once cooked, remove pancake from the pan and repeat the process until all the batter has been used. Spray the skillet as needed with non-stick spray in-between cooking the pancakes.

3. Top with fresh fruit, honey, or your favorite nut butter! Enjoy!


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