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Recipe Detail

Bread Lasagna

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Number of Servings:

Ingredients:

  1. 2 tablespoons - Oil
  2. 2 tablespoons - Onion Chopped
  3. 5 pieces - Tomato Puree
  4. 1 teaspoons - Sugar
  5. - Salt To Taste
  6. 1/2 teaspoons - Chili Powder
  7. 2 teaspoons - Tomato Ketchup
  8. 2 tablespoons - Oil
  9. 2 tablespoons - Onion Chopped
  10. 1 teaspoons - Garlic Chopped
  11. 3 tablespoons - Capsicum Chopped
  12. 1 cups - Tomato Chopped
  13. 3 tablespoons - Yellow Capsicum
  14. 4 teaspoons - Mayonnaise
  15. 1/2 teaspoons - Chili Flakes
  16. 1 teaspoons - Chili Sauce
  17. 2 tablespoons - Tomato Ketchup
  18. - Salt To Taste
  19. 1/2 teaspoons - Chili Powder
  20. 2 teaspoons - Butter
  21. 6 pieces - Bread
  22. - Cheese As Required
  23. 1/2 cups - Cream

Directions:

Heat oil in a pan. Add onion, tomato puree, and sugar and cook for 2 to 3 minutes.
Now add salt, chili powder and ketchup and cook. Cool.
Heat oil in a pan, Add onions, garlic, green capsicum, tomatoes, yellow capsicum and mayonnaise and mix. Add chili flakes, oregano, chili sauce and ketchup.
Add salt, chili powder and the made sauce and cook.

Now grease a pan with butter and make a layer of bread slices.
Add topping, cheese, bread, topping, cheese and mayonnaise and cream mixture.
Add chili flakes and oregano and bake in a preheated oven on 180 degrees for 10 minutes.


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