Brisket Tacos
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Change it up on glorious Taco Tuesday.
-
Main Ingredient
Brisket
-
Category: Pork
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 3 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: charliecarr
-
Posted On: Mar 09, 2017
Number of Servings:
Ingredients:
- 1 - Brisket
- 6 - Green Onions Whole, trim top & bottom
- 8 cloves - Garlic Peeled & Crushed
- 6 - Limes Halved
- 1 cups - Kosher Salt
- 1/2 cups - Whole Pepper Corn
- 1/2 cups - Chipotle Powder
- 1/2 cups - Chili Powder
- 1/2 cups - Paprika
- 1 cups - Sazanador Seasoning
Directions:
Put brisket in crock-pot
Add all ingredients
Add water until brisket is covered
Boil for 3 hours
Let rest for 1 hour in broth
Remove from pot, trim all fat
Shred meat with fork
Add 5 cups of broth back to the meat in whatever storage container used
Comments