Butter Pecan Turtle Cookies
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Brief Description
Layered pecan caramel cookie bars.
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Main Ingredient
brown sugar
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Category: Cookies and Brownies
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Cuisine: Southern
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Prep Time: 20 min(s)
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Cook Time: 35 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: suzrogers
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Posted On: Nov 28, 2017
Number of Servings:
Ingredients:
- 2 cups - flour
- 1 cups - brown sugar packed
- 1/2 cups - softened butter
- - pecan halves to cover crust
- 2/3 cups - butter
- 1/2 cups - brown sugar
- 1 cups - milk chocolate chips for topping
Directions:
For Crust:
Mix flour, brown sugar and butter together well, and pat firmly into ungreased 13-by-9-by-2-inch pan. Cover with pecan halves.
For Caramel Layer:
In a heavy 1-quart saucepan combine the butter and brown sugar. Cook over medium heat, stirring constantly, until entire surface begins to boil. Boil for 30 to 60 seconds, then pour evenly over crust and pecans in baking pan.
Bake at 350 degrees F for 18 to 22 minutes or until entire layer is bubbly. Remove from oven, sprinkle with chocolate chips. Allow chocolate chips to set for 2 to 3 minutes, then spread around over top of bars.
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