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Recipe Detail

Chicken Bow Tie Sausage Pasta

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  • Brief Description

    This recipe can be varied and tried with different meats, or different vegetables could be added.

  • Main Ingredient

    Chicken

  • Category:  Poultry

  • Cuisine:  Italian

  • Prep Time:  15 min(s)

  • Cook Time:  45 min(s)

  • Recipe Type:  Public

  • Source:

  • Tags:

  • Notes:

  • Posted By:  texas4h

  • Posted On:  Mar 27, 2017

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Number of Servings:

Ingredients:

  1. 1 tablespoons - olive oil
  2. 2 cloves - garlic cloves
  3. 1/2 - medium onion chopped
  4. 2 - boneless, skinless chicken breasts
  5. 1/2 pounds - turkey sausage
  6. 2 - roma tomatoes
  7. 1/2 - medium green bell pepper chopped
  8. 1 cans - tomato sause
  9. 1 packages - (16 ounce) bow tie pasta
  10. 1 tablespoons - dried basil
  11. 1/2 tablespoons - italian seasoning
  12. 1/8 teaspoons - salt
  13. - pepper to taste

Directions:

1. Bring a large pot of water to a boil. Add pasta and cook 8 to 10 minutes or until al dente; drain.
2. Cut chicken breast into large bite size pieces.
3. Cut sausage into large pieces. In a large, deep skillet over medium low heat, add oil, garlic and onion and sauté to flavor oil.
4. Add chicken and sausage to skillet and brown lightly.
5. Add tomatoes, tomato sauce and green peppers.
6. Bring to a boil and let simmer for 2o minutes.
7. Season sauce mixture with basil, salt, pepper, and Italian seasoning.
8. Add cooked, drained pasta to the skillet mixture.
9. Toss and serve.


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