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Recipe Detail

Chocolate Chip Bars

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Number of Servings:

Ingredients:

  1. 2 1/4 cups - flour
  2. 1 teaspoons - baking soda
  3. 1 teaspoons - salt
  4. 1 cups - margarine softened
  5. 2 - eggs
  6. 3/4 cups - sugar
  7. 3/4 cups - brown sugar firmly packed
  8. 1 teaspoons - vanilla
  9. 12 ounces - chocolate chips

Directions:

Beat margarine, sugar and brown sugar until fluffy. Add vanilla. Beat until creamy.

Beat in eggs. Gradually add flour, baking soda and salt (combined). Stir in chocolate cihps.

Spread into greased pan. Bake at 375 degrees F for approximately 25 minutes. Cool.

Cut into 16 pieces.


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