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Recipe Detail

Cranberry-Nut Sauce

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Number of Servings:

Ingredients:

  1. 1 pints - sour cream
  2. 5 ounces - fresh cranberries or canned cranberry sauce
  3. 1/2 cups - pecans
  4. 1/2 - orange
  5. 1/2 - apple
  6. 1/2 cups - sugar

Directions:

Process in food processor. If mixture isn't creamy enough, add more sour cream.


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