Discreetly Decadent Chocolate Cake
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Rich chocolate bundt cake topped with chocolate glaze.
-
Main Ingredient
chocolate
-
Category: Cakes
-
Cuisine: Southern
-
Prep Time: 40 min(s)
-
Cook Time: 60 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: DeviTitus
-
Posted On: Dec 08, 2018
Number of Servings:
Ingredients:
- 5 ounces - unsweetened chocolate squares
- 1 sticks - butter
- 1/2 cups - sugar
- 1 cups - boiling water
- 1 1/2 teaspoons - baking soda
- 2/3 cups - sour cream
- 2 - eggs
- 2 teaspoons - vanilla
- 2 cups - sifted flour
- - dash of salt
- 4 tablespoons - butter
- 4 ounces - semi-sweet chocolate
- 3 tablespoons - heavy cream
- 1 teaspoons - vanilla
- 2/3 cups - confectioners' sugar
Directions:
Heat oven to 350 degrees F. Butter and flour a 9-inch bundt cake pan.
In a heavy saucepan, melt chocolate and butter. Stir in sugar and boiling water until smooth. Put in bowl; mix in eggs and vanilla.
Dissolve baking soda in sour cream. Mix in with chocolate mix (mix medium speed). Beat flour and salt into batter until blended (about 30 seconds).
Bake 50-60 minutes. Cool.
For Topping:
Melt butter with semi-sweet chocolate. Remove from heat. Whisk in heavy cream and vanilla. Stir in confectioners' sugar. Spread warm glaze over cooled cake.
Comments