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Recipe Detail

Easy Mexican Rice

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Number of Servings:

Ingredients:

  1. 2 cups - water
  2. 1/2 cups - tomato sauce
  3. 1/2 teaspoons - McCormick® Onion Salt
  4. 1/4 teaspoons - McCormick® Cumin, Ground
  5. 1 cups - long grain rice
  6. 1 tablespoons - butter

Directions:

Bring water, tomato sauce, onion salt and cumin to boil in medium saucepan on medium-high heat. Add rice and butter; stir. Reduce heat to low; cover and simmer 20 minutes or until rice is tender.

Remove from heat. Let stand 5 minutes. Fluff with fork before serving.


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