Easy Venison Roast
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Main Ingredient
Venison
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Category: Main Dish
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Notes:
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Posted By: kbowlen
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Posted On: Aug 18, 2020
Number of Servings:
Ingredients:
- 3 pounds - venison roast
- 21 1/2 ounces - can cream of mushroom soup regular of reduced fat
- 1 packages - dry onion soup
- 1/2 cups - white wine
Directions:
Place roast in heavy duty foil. Mix onion soup, mushroom soup and wine. Pour over roast. Close foil, place in a baking dish, and bake for 2-1/2 to 3-1/2 hours at 350.
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