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Enchilada Bake-Keto
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Main Ingredient
Hamburger Meat
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Category: Beef
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 1 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: casey0618
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Posted On: Mar 14, 2018
Number of Servings:
Ingredients:
- 4 ounces - Cream cheese softened
- 2 - Eggs
- 1/2 teaspoons - Taco Seasoning Homemade
- 16 ounces - Cheddar Cheese
- 1 pounds - Hamburger Meat
- 1 tablespoons - Taco seasoning
- 8 1/2 ounces - Enchalada Sauce
- 4 ounces - diced green chilis
Directions:
Crust:
Whisk cream cheese and eggs until smooth. Add 1/2 tsp taco seasoning and 8 oz cheese and mix well. Spread into greased 9 x 13 dish. Bake at 350 for 35 minutes until browned. Let stand 5-10 minutes before adding topping.
Topping:
Brown and drain hamburger meat. Mix seasoning (1 tbl), enchilada sauce and chilis. Spread over crust and top with 8 oz cheese. Bake at 350 for 20 minutes.
10 net carbs as listed, if you add any toppings, add those carbs in.
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