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Recipe Detail

Enchiladas Suiza

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Number of Servings:

Ingredients:

  1. 1 1/2 cups - shredded chicken
  2. 2 cans - chopped green chilies
  3. 1 teaspoons - garlic salt and pepper
  4. 2 cans - (1o oz. ea.) green chili enchilada sauce
  5. 1 cans - evaporated milk (small can)
  6. 1/2 teaspoons - oregano
  7. 1 teaspoons - cumin
  8. 2 tablespoons - Knorr's chicken seasoning
  9. 1 - onion chopped, sauteed
  10. 2 cups - shredded Monterey Jack cheese
  11. - corn tortillas

Directions:

Cook together all ingredients except for tortillas and cheese.

Dip tortillas in sauce, roll (or place in layers) with sauce and cheese.

Heat.


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