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Recipe Detail

Goat Cheese and Strawberry Grilled Cheese

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Number of Servings:

Ingredients:

  1. 4 ounces - Goat cheese
  2. 6 slices - Whole grain bread
  3. 4 1/2 teaspoons - Red pepper jelly
  4. 3/4 cups - Fresh strawberries
  5. 6 leaves - Large, fresh basil
  6. 1 1/2 cups - Fresh watercress or arugula
  7. - Salt and pepper to taste

Directions:

Spread goat cheese on 1 side of 3 bread slices. Spread pepper jelly on 1 side of remaining bread slices; layer with strawberries, basil leaves, and watercress. Sprinkle with salt and pepper to taste. Top with remaining bread, goat cheese sides down.
Cook sandwiches in a large, lightly greased nonstick skillet over medium heat 2 to 3 minutes on each side or until golden brown.


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