logo

Recipe Detail

Graham Cracker Crust

Rate this recipe:

Rating : 0

  • Brief Description

    Use this recipe when you want to whip up your favorite chocolate, coconut custard or banana cream pie; the crust can be pre-baked or just chilled until ready to use.

  • Main Ingredient

    graham crackers

  • Category:  Pies

  • Cuisine:  American

  • Prep Time:  10 min(s)

  • Cook Time:  7 min(s)

  • Recipe Type:  Public

  • Source:

    All Recipes

  • Tags:

  • Notes:

  • Posted By:  mircalstarz

  • Posted On:  Apr 08, 2017

Share This Recipe...

Number of Servings:

Ingredients:

  1. 1/3 cups - white sugar
  2. 6 tablespoons - butter melted
  3. 1/2 teaspoons - ground cinnamon optional
  4. 1 1/2 cups - finely ground graham cracker crumbs

Directions:

1. Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended. Press mixture into an 8 or 9 inch pie plate.

2. Bake at 375° F (190° C) for 7 minutes (if needing pre-baked pie shell). Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers