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Honey Mustard Grilled Trout
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Rating : 0
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Main Ingredient
trout
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Category: Fish or seafood
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: kbowlen
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Posted On: Aug 18, 2020
Number of Servings:
Ingredients:
- 1/4 cups - mayo
- 1 tablespoons - cider vinegar
- 1 tablespoons - mustard
- 1 tablespoons - honey
- 1/8 teaspoons - cayenne pepper
- 4 - large onions cut into 1/2 in slices
- 6 - trout fillets 6 oz each
Directions:
Coat grill rack with nonstick cooking spray before starting the grill. In a bowl, combine the first 5 ingredients. Place onions but side down on grill rack with sides touching. Arrange fillets on onion slices. Cover and grill over med-hot heat for 5 mins. Baste with mustard mixture. Cook 5-6 mins longer or until fish flakes easily with a fork, basting frequently. Discard onion slices.
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