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Hot Beef Sandwiches
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Brief Description
Roasted beef sliced and simmered in seasoned broth with vegetables.
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Main Ingredient
roast
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Category: Beef
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 240 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: May 14, 2020
Number of Servings:
Ingredients:
- 5 pounds - to 6 pound roast (top round)
- 2 cups - chicken broth
- 1 packages - onion soup mix
- 2 cups - water
- 1 tablespoons - basil
- - salt and pepper
- - garlic to taste
- - oregano to taste
- - rosemary to taste
- 2 cans - beef broth
- - green peppers sliced
- - fresh mushrooms sliced
- - juice from meat
Directions:
Cook beef until done, cool and slice.
Boil all remaining ingredients together; simmer beef in it for 1 hour.
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