logo

Recipe Detail

Iced Tea

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 8 bags - Tea Bags
  2. 1 quarts - Hot water
  3. 1 quarts - cold water
  4. 1/2 cups - sugar

Directions:

Put hot water in 2 quart sauce pan and bring to a boil. Add tea bags and remove. Allow to steep for 10 minutes-exactly. Remove tea bags and add hot water to the cold water in a pitcher. Add sugar and stir.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers