Login
Create Account
Italian Cauliflower
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Cauliflower simmered in a white wine sauce with green olives and capers.
-
Main Ingredient
cauliflower
-
Category: Vegetables
-
Cuisine: Italian
-
Prep Time: 30 min(s)
-
Cook Time: 25 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mimisrecipes
-
Posted On: Nov 08, 2018
Number of Servings:
Ingredients:
- 1 heads - cauliflower cut int florettes
- 3 tablespoons - olive oil
- 1/2 - large onion chopped
- 2 cloves - garlic minced
- 1 cups - tomatoes chopped
- 1/4 cups - white wine
- 1/3 cups - green olives chopped
- 2 tablespoons - capers
- 1/2 cups - chopped fresh parsley
Directions:
Saute onion in olive oil. Add garlic, tomatoes, white wine, salt and pepper.
Add cauliflower and stir to mix. Add a little water to cover cauliflower; cook 5 to 7 minutes.
Remove cauliflower; cook sauce for 10 minutes. Add remaining ingredients, and cook for 2 minutes.
Pour mixture over cauliflower and serve.
Comments