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Lasagna
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Brief Description
Traditional layered lasagna dish.
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Main Ingredient
ground beef
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Category: Pasta
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Cuisine: Italian
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Prep Time: 25 min(s)
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Cook Time: 70 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimisrecipes
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Posted On: Nov 14, 2018
Number of Servings:
Ingredients:
- 1 - onion chopped
- 1 pounds - lean ground beef
- 1/4 cups - chopped celery
- 1 cloves - garlic minced
- - bacon drippings for cooking in
- 1 jars - large Ragu sauce
- 1 teaspoons - salt
- 1/4 teaspoons - cayenne
- 1/2 teaspoons - oregano
- 1 - bay leaf
- - lasagna noodles
- 1 1/2 cups - cottage cheese
- 1/2 pounds - mozzarella cheese grated
- - Parmesan cheese for topping
Directions:
In bacon drippings, brown the ground beef, onion, celery and garlic.
Add Ragu sauce, salt, cayenne, oregano, and bay leaf. Simmer for 20 to 30 minutes.
Meanwhile, cook the lasagna noodles in boiling water until tender. Drain.
Arrange in layers: noodles, sauce, cottage cheese, and mozzarella. Top with Parmesan cheese and bake at 350 degrees F for 30 minutes.
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