Meatballs
Tell a FriendRate this recipe:
Rating : 0
-
Main Ingredient
Ground beef
-
Category: Beef
-
Cuisine: Italian
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: MarySue
-
Posted On: May 06, 2020
Number of Servings:
Ingredients:
- - Ground beef below are per pound of beef
- 1/2 cups - Bread Crumbs
- 1/3 cups - Onion minced
- 1/4 cups - Milk
- 1 - Egg
- - Parsley
- - Salt
- - Pepper
- 1/2 teaspoons - Worcestershire sauce
- 12 ounces - Chili Sauce
- 10 ounces - Grape jelly
Directions:
Mix all except the sauce. Shape into meatballs.
Brown, drain fat.
Mix chili sauce and grape jelly in pan. Warm together. Put meatballs back in the pan.
Comments