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No bake Chicken Spaghetti
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Brief Description
Aunt Lavoyce's
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Main Ingredient
Chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: casey0618
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Posted On: Apr 26, 2013
Number of Servings:
Ingredients:
- 3 cans - Chicken
- 1 packages - spaghetti 8 oz
- 1 cans - cream of Mushroom soup
- 1 cans - cream of chicken soup
- 1 cans - Rotel
- 1 packages - Velveeta, 8 oz cubed
- 2 boxes - chicken stock
- - salt and pepper to taste
Directions:
Cook spaghetti in the chicken broth until done and drain. Save some of the broth for later. Add soups, tomoatoes, and 1 cup of broth to noodles. Cook on medium heat until bubbly. Add chicken. Mix and add cheese. Simmer until the cheese melts. Add salt and pepper to taste.
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