Login
Create Account
Peanut Butter Brownie Bites
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
No cook recipe, using pre-made brownies to create a chocolate brownie shell which can be filled with ice cream, fruit, or as here, peanut butter
-
Main Ingredient
brownie
-
Category: Cookies and Brownies
-
Cuisine: American
-
Prep Time: 15 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: ecarr
-
Posted On: Nov 01, 2014
Number of Servings:
Ingredients:
- 1 boxes - (11 oz) mini brownies
- 7 tablespoons - salted butter divided
- 1/2 cups - creamy peanut butter
- 1 bars - (4 oz) bittersweet chocolate (like Ghirardelli) melted
Directions:
1. In food processor, pulse mini brownies 5 times, or until fine crumbs form. In microwave-safe bowl, microwave 3 Tbs. butter 30 sec., or until melted. Stir in brownie crumbs.
2. Press crumb mixture into bottom and up sides of paper-lined 9-well muffin pan. Chill 15 min. Meanwhile, in clean food processor, pulse peanut butter, confectioners’ sugar and remaining butter 5 times. Add 2 Tbs. water. Pulse 2 times or until combined.
3. Divide peanut butter mixture evenly among prepared brownie cups; gently press to smooth top. Divide melted chocolate evenly among cups. Garnish with peanuts, if desired. Chill until ready to serve.
Comments