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Rib Rub
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Brief Description
Rib rub using fine sugar with other seasonings, and smearing ribs with mustard.
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Main Ingredient
ribs
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Category: Main Dish
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Cuisine: American
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Prep Time: 500 min(s)
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Cook Time: 300 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: pedrotti
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Posted On: Sep 20, 2014
Number of Servings:
Ingredients:
- - ribs
- 3 cups - fine sugar
- 2 cups - chili powder
- 1 cups - paprika
- 1 cups - dry mustard
- 1 cups - cumin
- 1 cups - granulated garlic
- 1 cups - black pepper
- 1 cups - onion powder
- 1 cups - kosher salt
- 1 cups - cayenne pepper
Directions:
1) Peel rib.
2) Smear both sides with mustard.
3) Wrap and chill overnight.
4) Cook @ 220° for 2 hours and then 230° for 3 hours.
5) Take out and sauce one side and add rub to the other side.
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