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Scallop Scampi
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Brief Description
Scallops cooked with garlic butter and lemon, topped with parsley and bread crumbs and broiled before serving.
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Main Ingredient
scallops
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Category: Fish or seafood
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Cuisine: Italian
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Prep Time: 20 min(s)
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Cook Time: 12 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: MarySue
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Posted On: Jun 01, 2020
Number of Servings:
Ingredients:
- 1 1/2 pounds - bay scallops
- 6 tablespoons - butter or margarine divided
- 1 cloves - garlic crushed
- 2 tablespoons - fresh lemon juice
- 2 tablespoons - fresh chopped parsley
- 2 tablespoons - seasoned bread crumbs
- - paprika
Directions:
Rinse scallops and pat dry with paper towel; set aside.
In skillet over medium heat, melt 3 tablespoons butter. Add garlic; heat 'til butter turns golden brown, approximately 2 minutes. Stir in lemon juice.
Over high heat, add scallops. Cook 3 to 4 minutes, stirring frequently until scallops are creamy-white in color. Drain scallops; discard liquid from skillet.
Place scallops in baking dish; toss with parsley. Sprinkle with bread crumbs and paprika; drizzle with remaining melted butter. Broil 2 minutes or until top is golden brown.
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