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Shrimp Paesano
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Brief Description
Lightly fried shrimp served in a lemon butter garlic sauce.
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Main Ingredient
shrimp
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Category: Fish or seafood
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Cuisine: American
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Prep Time: 60 min(s)
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Cook Time: 10 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: pedrotti
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Posted On: Sep 20, 2014
Number of Servings:
Ingredients:
- - shrimp
- - flour
- - olive oil
- 3 pounds - unsweetened or regular butter
- 6 - lemons, juice only
- 13 cloves - garlic about 10-15 cloves, to taste
- - parsley
- - cilantro
Directions:
FOR SHRIMP:
1) Peel and devein.
2) Dust in flour.
3) Saute in olive oil. Only cook until shrimp are ½ done.
4) Finish in oven @ high heat.
FOR SAUCE:
1) Heat lemon juice on high heat.
2) Add butter small pieces at a time. Keep whisking (very hard) all the time. Do not let butter boil.
3) Add ½ garlic.
4) Keep warm while sauce sits to thicken.
Pour sauce over shrimp. Add the rest of the garlic. Garnish with parsley or cilantro and lemon zest.
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