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Slow Roasted Baby Back Ribs
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Brief Description
Ribs are slow roasted in oven and then cooked just a few minutes on the BBQ before serving.
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Main Ingredient
baby back ribs
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Category: Pork
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 190 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mcarr
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Posted On: Jul 05, 2013
Number of Servings:
Ingredients:
- 3 racks - baby back ribs
- - BBQ sauce of choice
- 1/2 cups - brown sugar
- 1 tablespoons - smoked paprika
- 1/2 teaspoons - cayenne pepper
- - salt & pepper
Directions:
Preheat oven to 225 degrees F.
Thoroughly combine all Rib Rub ingredients in a small bowl.
Prepare baby back ribs by removing skin from under side of ribs by slicing the skin and pulling away. Sprinkle rub over each side of ribs and rub into the meat 'til covered and saturated. Wrap each rack of ribs in Saran Wrap tightly and place on a baking sheet. Cook in preheated oven for 3 hours.
Carefully remove saran wrap from ribs; place each rack on a sheet of aluminum foil and brush ribs with preferred BBQ sauce while preheating grill to medium-high heat.
Close foil around ribs and place ribs on grill; allow to heat for about 10 minutes.
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