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Category : Poultry
Cuisine : Italian
Chicken pieces baked with basil and rosemary, and served with lemon halves.
Posted By : MarySue
Category : Fish or seafood
Cuisine : Italian
The herb crust gives this fish an incredible flavor and also locks in the moisture.
Posted By : MarySue
Category : Fish or seafood
Cuisine : Caribbean
Quesadillas filled with scallops, cream cheese, pineapple and southwest seasonings.
Posted By : MarySue
Category : Poultry
Cuisine : Italian
Chicken in a red wine tomato sauce, cooked a day ahead, then reheated before serving.
Posted By : MarySue
Category : Poultry
Cuisine : American
Marinated chicken braised and served in white wine sauce; can be made ahead the day before and reheated gently before serving.
Posted By : MarySue
Category : Beef
Cuisine : American
Marinated overnight, this rump roast is cooked on the grill over indirect heat.
Posted By : MarySue
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