Category : Fish or seafood
Cuisine : Seafood
Shrimp cooked in a creamy buttery dill sauce, perfect for filling crepes or serving over rice.
Posted By : mimisrecipes
Category : Appetizers
Boneless salmon fillets stacked with seasoning and marinated for 3 days in fridge before serving with homemade mustard dill sauce.
Category : Main Dish
Cuisine : French
Homemade crepes filled with chicken, shrimp or crab in a creamy seasoned sauce.
Baked shrimp dish with Italian citrus sauce.
Cuisine : Southern
Catfish marinates in buttermilk for a few hours before being coated in cornmeal and flour and fried.
Scallops in butter and chablis with herbs.
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