Category : Salads

Cuisine : American

Upgrade your everyday egg salad by adding chopped avocados. Avocado is full of essential vitamins, minerals and fiber, and since it's naturally creamy...

Posted By : ecarr

Category : Salads

Cuisine : American

Tossing the endive leaves in the vinaigrette first softens their bitter edge. You could also sub thinly sliced fennel or chopped Romaine hearts.

Posted By : ecarr

Category : Fish or seafood

Cuisine : American

Fish sauce brings a solid punch of flavor to a dish,” says Chris Cosentino of Porcellino in San Francisco. Here he combines the umami-rich condiment w...

Posted By : ecarr

Category : Salads

Cuisine : American

Chef Hugh Acheson combines sweet, salty, spicy and tangy flavors in this exceptional summer tomato salad, tossing peaches, pickled serranos and crisp...

Posted By : ecarr

Category : Pies

Cuisine : American

Meringue topped coconut pie.

Posted By : mircalstarz

Category : Pies

Cuisine : American

Creamy chocolate pie in a chocolate graham cracker and pecan crust; freeze for 8 hours and then refrigerate until ready to serve.

Posted By : mircalstarz